Old World Sourdough
Caprese Skewers
Delicious, Easy and Healthy!! These skewers are the perfect combination. These colorful caprese skewers are a fun appetizer made with a few simple ingredients. You can taste the bursting flavor and freshness in every bite!
Caprese Skewers
Prep Time:
15 Minutes
Cook Time:
0
Serves:
12 Skewers
Ingredients
Ingredients:
Ingredients
2 tablespoons extra-virgin olive oil
1 teaspoon Italian herb seasoning
1/4 teaspoon cracked red pepper flakes
1/8 teaspoon garlic powder
1/8 teaspoon kosher salt
24 mozzarella balls
24 small cherry tomatoes
36 small fresh basil leaves
1/4 cup balsamic glaze
12 (6-inch) party skewers
Optional: 2 tablespoons Basil Pesto
Preparation
1. In a small bowl, whisk together the olive oil, Italian seasoning, cracked red pepper flakes, garlic powder, and salt. Add in the mozzarella balls and gently toss to coat. (For best flavor, let these marinate in the fridge overnight before assembly.)
2. Assemble the skewers in this order: thread a cherry tomato, folded basil leaf, marinated mozzarella ball, another fold basil leaf, and another cherry tomato, another fold basil leaf, another marinated mozzarella ball
3. Place on a serving platter.
4. Drizzle skewers with a little balsamic glaze and optional basil pesto
Notes:
170 calories